Recipes · October 05, 2021
Makes 24 servings Preparation Time: 10 minutes Bake at 375°F for 20 minutes Total Time: 30 minutes INGREDIENTS: 1 c. All-purpose flour 1 ½ c. Whole-wheat flour 2 tsp. Baking soda 1 tsp. Salt 1 Tbsp. Cinnamon ½ tsp. Allspice ¼ tsp. Cloves, ground 3 Eggs, room temperature 1-15 oz. can Pumpkin puree ¾ c. Applesauce, unsweetened ½ c. Raisins ¼ c. Ground flaxseed ½ c. Walnuts, chopped TOPPING: 1 Tbsp. Sugar 1 tsp. Cinnamon DIRECTIONS: Preheat the oven to 375°F. Spray two muffin tins with...